City Palate: “Foraged ingredients give the Sensory a fresh take on fine dining”

City Palate's recent article featuring The Sensory. 

"If there’s such a thing as Canadian cuisine, it would be intimately tied to the vast and varied landscapes we call home. The rugged and beautiful alpine is the beating heart of Canmore, AB, and Tracy Little (Instagram @oiseletjaune), executive chef of The Sensory restaurant, is a master at interpreting its sights, sounds and flavours and presenting them on the plate." Read more here.